i did some modeling chocolate and it was my first time ever i kept it in the fridge over night then the next day i took it out but it was stickin' a litttle bit
i read on the internet that u could use water to prevent stickin' i did so...
hi i wanna do a car cake the dimensions are 20 cm length and 8 cm width
i have a 24cm round cake pan and a rectangular pan with dimensions 27*17cm
which is best to use for the cake
ps. im gonna be bakin' a chiffon cake