I'm getting married on Saturday Oct. 13th. I have a few family members that are Vegan and some that can only eat Gluten Free products. I will be making Vegan Cupcakes and Gluten Free Cupcakes for them in replace of the cake we ordered. I am by no means a great baker. So I have quite a few questions as the wedding day begins extremely early and I will need to bake ahead of time. I want to bake them on Thursday: 1. Should I refrigerate them or freeze them?2. Do I...