Saw this cake here and was wondering how the green on the top cake was done and the pink on the bottom cake. How do you get the fondant with those drape like edges around the cake. Is it done with a cutter or free hand?
If I mix the gel coloring into the marshmallows before mixing it in the kitchen aid mixer with the powdered sugar, will the colored marshmallows stain the hook attachment? Does anyone know? thanks for the help