Can any one tell me what size tin i need to make a hockey field cake that will be big enough for 15 - 20 people please and what quantity of mixture i will need. Thankyou
Every time i bake this cake it happens. I have the oven on at 160 C and i bake it for 50 - 60 mins but it happens every time. Can anyone help me??? Thankyou for your time.
I am new to all this, can anyone tell me how to get white butter cream. Mine always has a tint of yellow then i have trouble getting a nice colour when i add food colouring. Thankyou