Posts by TinDesign

How do you make a very fluffy light cake?What is the ingredient that does it?My cakes are always heavy I can't make it like the ones in the shops.Anyone have any ideas?

Quote:Originally Posted by Jennifer353How much honey and what temperature?! table spoon of honeyAnd 180C for the temperature

Here it is, amazing bread that is wheat free and gluten free!1 1/2 Almond Flour2 Table spoons Coconut Flour1/4 Tea spoon Sea Salt1 1/2 Tea spoons Baking Soda5 Eggs1/4 Cup Coconut OilHoney1 Table spoon Apple CiderBlend the beuty together...