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Posts by panther01228

Really? Ive seen lots of carrot cake recipes with pineapple in them. Ive always used it. It keeps it really moist and adds subtle flavor. 
Excellent! Made it last night for a baby shower cake. My old recipe was good but not good for decorating. I will use this one from now on! I like crushed pineapple in my carrot cake so for a doubled recipe I used 1.25 cups oil, 3/4 cup apple sauce, then added 3/4 cup crushed pineapple (drained). Turned out delicious. Dense and moist and great for decorating. I'd love to add nuts and coconut next time It would taste amazing but I didnt for this cake because of allergies. 
looks really good :) how sturdy is it tho? would it be possible to do a tiered cake with it?
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