Posts by Sugarsweetcafe

I know there was a thread iirc about this. I havent tried it yet, I was thinking of trying some off brands tbh. I know thats what some people do now.

adding tylose to fondant isnt gumpaste. I suggest trying Nicholas lodge recipe. Its just royal icing with tylose powder in it. Its amazing

Flower paste is called gumpaste in the United states. I use nicholas lodges- its the one where you make royal icing and add tylose powder. You can get the paste very thin and it is very pliable. Its really nice to work with. You can find...

Lisa is right. She didnt mean any harm she just doesnt want to see you spend 15 dollars on something you can get 2 dollars a box They're other things you need to watch out for. You can be spending alot of money on cake stuff when...

When I make buttercream I always sift it. Even if it feels very loose. Youd be surprised how many small clumps can be found Try sifting it next time and see if it still happens.

I will be totally honest with you. Your kind of setting yourself up for a huge headache, alot of stress and possibly a cake disaster. Making a two tier cake is not going to be as easy as you may think. You are going to need to do a lot...

Quote:Originally Posted by leah_sThe one thing I always loved about fondant cakes was the soft/rolled top edge.I guess I'm out of step . . .nah your not alone. I prefer the soft rolled top edges on my fondant as well. I think they look...

I am freaked out by snakes, looks so real!

looking forward to seeing the end result

love the tree, did a good job