Posts by javajammer

How many of you who use mostly SMBC use a different buttercream for children cakes? I usually use SMBC on most of my cakes. It seems like most children like really sweet buttercream. I'm wondering if I should offer a traditional...

Thanks everyone!!! I tried the caramel buttercream and it was delicious. I'm definitely going to try the coffee, chocolate and peanut butter in the future. I was thinking of combining the chocolate and peanut butter idea together,...

Bikemom3- That sounds delicious! I'll have to search for a recipe.

Thanks!

I'm going to make my first banana cake today.  I'm at a loss on which flavor of buttercream I should use. Suggestions anyone?

Perfect! I plan on making the board two days in advance. This cake will be my first Icing Smiles Cake:-) Thanks for your help!

Thanks! Should I use gum clue, buttercream or piping gel to attach it? I've seen the boards, but have never paid attention to the surface.

I'm getting ready to make a heavy dragon cake. I've never used a masonite board before, and was wondering if I could cover it with fondant. My plan is to make a cobble stone imprint.

Thank you so much! I even got my SMBC a true royal blue:)

I just realized I used all of my Royal blue food coloring yesterday. I need some this morning and stores closed. Can I use just a small amount of airbrush coloring?