Posts by a_kelly

Too funny!! Thanks for the laugh!

The three day rule sounds great! While baking (being a hobby of mine and not my profession), I always try to rush everything and do it in the same day. Thanks for the tip!

I was curious about freezing batter myself. I wasn't for sure how it would taste the "second time around". Thanks for all the tips everyone!

Great idea! Something to look into for additional inspiration. Thanks!

Thanks for starting this topic. Very informative!

I would freeze uniced. But as mentioned in a few of the other posts, I enjoy baking as a hobby, so take it as you wish

Can't wait to give this a try! Thanks for posting!

Thanks for the instructions!

Can't wait to try this! Thanks for posting!

Thanks for sharing your guidelines!