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Posts by cwelling

Sorry I forgot to list sizes...probably an 8,6,4...but I think a 10,8, 6 would look better
I know price varies due to many factors, but how much would you all charge for this design as a 3 tier cake without the flower?
Thanks FrostThis! I don't have experience with royal icing...it is strong enough to support the weight of the bows? How quickly does it dry? Should I insert toothpicks/skewers in the knot portion as well? Should this be done on location...
Hi,How do you securely attach fondant bows to a cake like this? I tried to attach gumpaste pom poms to the sides of a cake like this once, and it didn't work so well, so I'm extremely nervous to do this! Please help!
Well that is what I assumed, but then my husband chimed in and wanted to know why it had to be refrigerated in the first place then haha. So that got me questioning it.
I'm sure this has been addressed somewhere online, but I haven't been able to find it...I'm using Nicholas Lodge's recipe for gumpaste for the first time, and it says to store the paste in the refrigerator before using. That is all fine...
Hi! For those of you who have tried this recipe, or who want to take a look at it and tell me what you think, does this need to be refrigerated? I want to use as a filling b/w my cake layers for a cake being served tomorrow...so I need...
Hi! I'm making cream cheese pound cake cupcakes for a birthday party, and I'm wondering what I should use to frost them. Regular buttercream? Some sort of fun flavored buttercream? A whipped cream frosting topped with piece of fresh...
I guess I have a couple questions here...First off, I need to make some gum paste today but don't have tylose (only have Gum Tex). Can tylose and Gum Tex be used interchangeably? If so, what is the ratio?Second, I've seen a lot of...
Hello All,I have spent quite a bit of time trying to duplicate these vertical ruffles and I'm just not getting the same look...any advice? What piping tip would you suggest? (I'm assuming it is buttercream...is that correct?) How do I...
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