Quote:Originally Posted by tracyaem I agree with others, you need to figure out your price per serving for a buttercream cake and a fondant cake (and make sure to charge extra for extra gumpaste flowers, intricate designs, etc.). A...
I've cut them on fondant with cookie cutters. I brushed water on the fondant, applied the paper, then cut with cookie cutter. Maybe try covering the gum paste/image with Saran and letting it sit for a few min to soften the image paper.
How about a 10/8 plus cupcakes? They're quick and easy to make them cute to match the main cake. A simple coordinating swirl, cute wrappers, sprinkles...that would be easier to me than a sheet cake, which even if its "undecorated," you'd...
Respond By telling them what they can get for $90 and what you charge for the cake they described. I agree, $150 is bare minimum. I wouldn't do Any fondant work for that price.. I agree, you'd be setting a bad precedent taking this order...
I like Tendalbell. Makes me think of a racehorse or something elegant and expensive, an old family name or something... It has a nice ring to it.
Tendalbell Cakes
Just go for it! If it doesn't work one way, ey, it's styrofoam! You can just peel it off and try it the other way! Just apply a thin layer of shortening to the head before you start.
