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Posts by virago

it should definitely NOT taste like soap...what is the recipe?   I've stored mine in the refrigerator, triple wrapped, without any issues for up to a year. 
another reputable source for the tiny blossoms...    http://www.countrykitchensa.com/shop/cake-decorating-supplies/pme-blossom-plunger-cutters-set/38/756/1586/2167/   never seen the 5-petal cutters before (seen 6-petals or 8-petals)...how about a small calyx cutter, the shape is very similar?   http://www.countrykitchensa.com/shop/cake-decorating-supplies/calyx-pme-cutter-set/38/756/230/2224/
welcome! enjoy!!!
you are very welcome! and it is THAT GOOD...like hoarding all the buns good!
an orange icing is DELISH! with cinnamon rolls...   2 TBS melted salted butter 1 - 1 1/2 C powdered sugar 1/2 TS vanilla-x 1/2 TS micro-grated orange zest 2 - 3 TBS fresh squeezed orange juice (start with 1 TBS and add more to thin)   combined all ingredients and whisk until smooth. put into piping bag, snip tip, and drizzle over goodies.
mix oil-based food coloring with melted chocolate to get desired color(s), then paint/dab/rub your colored chocolate inside your mold in spots/lines/streaks, then fill your mold like normal with uncolored chocolate. let pieces firm up completely, then pop out of mold.  
you're welcome! happy caking!
Hello Britterfly,   At the time I made the mower, it was my first attempt so I did not take pictures. I made these drawings after-the-fact. Hope you can follow them. I used MMF with Tylose mixed in to make the mower figurine. You could use store-bought fondant just as easy. Tylose is a must to help the figurine dry and hold it's shape. When I printed out the parts sheet on standard sized letter paper, the part sizes were pretty much the exact size in real life.   A...
was it for a Craftsy.com class? this one maybe?   http://www.craftsy.com/class/modern-mosaic-cakes/4006?_ct=sbqii-sqjuweho-qbb&_ctp=4006,5   or maybe this one? I remember this being advertised via email...   http://www.craftsy.com/class/the-wilton-method-stunning-small-cakes/3975?_ct=sbqii-sqjuweho-qbb&_ctp=3975,12
if there is shortening or butter in the icing then it is not 'royal icing'
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