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Posts by be218

thank you so much for this post!!! really helpful!
THANK YOU
no it just says to grease my hands and the benchtop with it so the fondant doesnt stick - and i dont want to buy pre=packaged stuff, its never as nice as freshly made - plus my friend doesnt like people buying her presents, this is my way of getting around that
I know this is an old thread, but I am making a cake for my friends 18th I was wondering if you could use Copha in fondant icing instead of crisco? Thanks
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