New Posts  All Forums:

Posts by StaceFaceCakes

I love the taste of Satin Ice Vanilla fondant.
This is the first time I experimented with royal icing piping....Next time I might do more detail and hopefully be a little cleaner on my lines.
K8memphis. Thanks for the kind words! I used the smallest wilton tip....maybe a 3 or a 1? sorry I tried to look for it, but couldn't find it....but it's royal icing and that tip and alot of patience! It's super easy but looks amazing....
Thanks guys! Just wanted to chat about this a little. The software does account for labor. I've been giving myself $15 an hour, which seems reasonable for my area, and taking into account overhead. With all the taken into...
Haha K8memphis, you made me laugh at the strikeout comment! Just alot of love and patience!  
Aww, you guys made me blush! Thanks for the amazing kind words...sorry, this is the first time I posted something like this....   WASC recipe with boxed cake. half butter/shortening vanilla buttercream. Topper is styrofoam,...
Just curious to see if I am on point with other cake designers....how much would you charge for this cake. about 12hrs of labor. Thanks for playing!
Was just wondering how much everyone marks up their prices. I use the Cake Boss software and it marks up about 3 times...
I wouldn't. I did when I first started and my cakes would look "wet" and sticky. Awful.  
Thank you! This is my first year, so maybe I should estimate?
New Posts  All Forums: