Posts by LaniLee

Quote:Originally Posted by jschilt1thanks everyone! That helps alot. I had my eye on the KA 600 it is on sale so I might go with that one.Where is it on sale? Sorry I hijacked your thread!

Aah... I've got a lot to learn!! LMAO! Thank you for schoolin' me!

Quote:Originally Posted by Lita829KitchenAid Pro610 all the way. It has a more powerful motor than the Pro600....15 Watts more power (590W vs 575W). The whisk also has more prongs so it whips cream and egg whites quicker and...

What is so much better about the bowl lift -vs- the top that tilts back? (not meaning to sound snotty at all! I know that's kinda how it comes across... )I'm looking for one, too, but don't know if I can justify spending $300+ on a...

*hijacking* So what you're saying is that if a piece of fondant, cut to a shape or the shape of the cake, is put onto a cake already covered in buttercream, there *should* be no worries of it falling off? I'm hoping that's what you're...

Ok. I am TOTALLY new at this whole thing. I've done cupcakes for a couple years, but now I have kids and want to tackle thier birthday cakes! I made a 12x12 square the other day, and had to use two cooling racks next to each other to...