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Posts by sweettreatsbymary

I'm looking for an amazing angel food cake recipe that I can use for a wedding cake.
Ive been asked to make a wedding cake using angel food cake and I have never even made one. I know the texture is much lighter and am nervous about frosting it and stacking. I do believe that the bride does not want the tiers stacked on top of each other and she does not want fondant, so this should make it easier. I would appreciate any tips. Also does any one have a good recipe that will cut nicely and tastes amazing?
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