Posts by Ali3971

Quote:Originally Posted by TPACakeGirlAli~~ I love your idea, so I'm going back to my pictures now and writing how much I charged under the ones I can recall. I think we should all do it.I did as well

I have decided to include what I charged for my cake whenever I upload the pic to CC I hoep I have some followers out there?? It would be so helpful to everyone I think!

Thank you very much everyone. I see that its ok with smaller decorations and caked would you attempt to do stipes around a whole cake or leave it minimal?

I was just curious how this works. I would think the fondant would be too heavy to stick to the buttercream alone? I have always stuck fondant to fondant because I was to scared my decorations would peel the buttercream off if I used...

$6.50 seems fair to me, at least they will be fresh and she soes not have to pay for shipping.

I think your price is fair expecially for that many people!!

ok great thanks everyone!

I think I boiled it to long I though it had to be completeky disolved or it would glog up the spray bottle? I never used this before but thought I would give it a shot. I also added the sugar after the water was boiling.

wow! That seems like alot?

I did 1 part sugar and 1 part water and mixed a little vanilla. I boiled it snd let it cool and now its hardening? Any suggestions?