i have a buttercream cake with gumpaste roses cascading down the side! My question is what is the best way to attach the roses to the cake, toothpicks, skewers, wires? My fear is that the roses will be so heavy that it will "rip" through...
Thank you!! I have looked on a few websites and most were sold out of the size I need or they were sold in bulk! Can I find this white foil at craft stores (michaels)
I want a white cake drum but can only find wiltons cake drums which are silver! So how do I go about making my own!? I was looking at 1/2" think poster board, but wouldn't that show grease ring/ stain around the cake?
I just made a cake with a black dot border(buttercream, using wilton gel color) along white fondant. Right before the customer picked up the cake I noticed a faint pink haze around the border! How do I avoid this in the future? And if it...
I'm having a hard time trying to figure out what size pan to use for a closed bible cake! I have 2 orders for this weekend! One to feed 20 and the other to feed 25. My first thought was a 9x13 cut in half and stacked! But wouldn't that...
I just got a last minute order for a closed book cake! They need it to feed 20 people, would a 9x13 cake cut in half and stacked be ok? Or would it look awkward?
thanks everyone for the input!! I like the idea of putting their names together!!! Any other suggestions....non-name suggestions? Anything at this point to be able to write down and think it over! THANK YOU!!
