Posts by Dr_Hfuhruhurr

I've read a lot of this thread, but not all of it, so please excuse me if this has already been mentioned.  I'm just a hobby baker, and new to to the hobby for the most part, but I saw this link this morning and thought it might...

Just pick the latest archived date for each link. The dates archived are marked.

The links no longer work, but the pages are stil available via the Wayback Machine. I just checked. http://web.archive.org Just copy and paste the link and select the archive date from the calendar that pops up. Neat-looking cake!

Quote: Originally Posted by tobycat  Thank you so much! This is good news indeed! I am so excited to find out that I can get this again. People who have never tried it cannot know the difference between how it...

Quote: Originally Posted by shannon100  I've been going back and forth with a customer over the last few days over this. She wants an x-box and controller. I explained about copy right violations and that I do not do...

Quote: Originally Posted by MsGF  Dr_Hfuhruhurr       I was a bit offended, but no harm done.  I apologize for the not nice words.  As a mother I feel it would be highly inappropriate...

Quote: Originally Posted by MsGF    I totally agree with mcaulir.   I have 2 son's and would never present either of them with a rude cake.   Got to love it when rude and immature people hijack...

Quote:Originally Posted by LB Cakes Hi, can anybody help...  I've been given no brief from the customer, all she said was she wants a 18Th birthday cake for her son.  I am absolutely stuck for ideas, esp as i do more girlie cakes!! ...

Quote: Originally Posted by Godot  Actually, four ounces of butter is one stick, not two. Good gravy.  The shame deepens.  It's a good thing this isn't my day job. :blush:

Quote: Originally Posted by Dr_Hfuhruhurr  I don't sell cakes, but I imagine there is a program or app that people use to calculate costs. However, for your purposes, why not just use straightforward math? 1/2 cup of...