Thanks for all the tips! I wrote to the people at Satin Ice about ordering, and they said they would send me a sample and I never received it. I haven't seen the recipe for fondant by Michelle, so I'll have to look that up.
I have been decorating cakes for over 10 years, but have just recently started using fondant. I never used it before because I didn't like the taste, but found a recipe for marshmallow fondant. My question to anyone who can help, is what...