Where in western NY are you located? it does not say on your website.Also in NY state baked goods are not taxed. If you cut and serve it, it is taxed. But not just baked. Your accountant could help you. Also you can call the NY state...
There is no doubt that the KA 7 quart is overpriced. After all the only place you can get it is at WS and they over price everything. Unfortunately I could not wait. Business has exploded at my shop and I needed another mixer. And it...
I disagree on the too much liquid part. I've made strawberry cupcakes such as this before and it was fine.Some recipes are just not meant to rise. And I don't understand the need to when you cover up the top with frosting anyway. I...
I bought the 7 quart mixer yesterday from WS. I am shocked at how whisper quiet the thing is. I intend on calling the Kitchenaid people and finding out how they did it and if they intend on making all the other size mixers as quiet as...
Underbaked. Purposely bake them a little longer and see what the results. Start with one minute and then if they still peel keep going until you get to the point where they don't peel. Then you test for moistness and back off until...
Wait a minute. At what stage are you beating 6-8 minutes? The creaming stage, then it's fine to beat that long. At the end after the flour is mixed? NO way too long.There is not enough information to figure out why. We need your...
Underbaking will cause this. I find it happens on my citrus themed cupcakes and sometimes on chocolate, but not all the time. I make hundreds of cupcakes a day and it will happen to maybe 5. Try baking about 30 seconds longer. There...
