Originally Posted by Milliamo
I was planning on making 2 7"cakes, torting them and stacking them together, so it will be around 6"high in total.
Do I need to use a cake board between the two cakes? And do I...
Originally Posted by umgrzfn
I am going to be making a 5 tier cake......square bottom tier, the rest will be round. Suggestions on the sizes I should use? There will be approx 175 people at the wedding....
Originally Posted by cft77
That makes sense. But if i ice them with the rustic effect prior to stacking im worried ill mess up the buttercream iwhen i do stack them.
You shouldn't mess up the BC if you use...