Originally Posted by pieceofpie
I feel like some square pans, although bigger, will be to small for the round tier to fit.
You can put a round on the same size square, so a larger square under a...
Originally Posted by SweetSinsationz
what are the standard servings size for 1/4, 1/3, 1/2 & full?
Industry standard chart...
Originally Posted by Milliamo
I was planning on making 2 7"cakes, torting them and stacking them together, so it will be around 6"high in total.
Do I need to use a cake board between the two cakes? And do I...
Originally Posted by umgrzfn
I am going to be making a 5 tier cake......square bottom tier, the rest will be round. Suggestions on the sizes I should use? There will be approx 175 people at the wedding....