Posts by brown_suga

A very long time ago some created a thread called borders we love. There were some very interesting and creative buttercream borders shown in this thread. So many people contributed and it was so many good ideas that I would love to...

Hello Jennifer, This is a topic that has been discussed many times on several forums, which is why perhaps you haven't received many replies yet. I am also in NYC, the Bronx to be exact. Unfortunately our laws vary by county but...

I've been looking into purchasing an edible printing system and this website seems to have a pretty good deal on everything I'll need to get started. I'm just curious if any one has purchased with this company and if so what your...

Oh yeah! I use lorann oils as well sometime. Just remember a little goes a long way with those. I use the champagne one a lot, but literally add it one drop at a time until it tastes just right to me.

I loooooove using simple syrups in my cakes. It's a great way to add moisture and additional flavor. I always get raves about how moist and delicious my cakes are when I add a simple syrup. Here's what I use when I don't want to alter...

@ fromscratch I ordered mine from overstock.com but once I realized they were coming in the regular mail and not UPS I bought back up from party city. they are just tiny little wireless bulbs that you twist on they last for 8 hours....

You guys are really awesome thank you! I think I will use a combination of your idea Lynne with the brackets as well as cakeyouverymuch's idea of placing the skyline in a ring of royal. This should be extra sturdy for transport. Thanks...

Quote:Originally Posted by cakeyouverymuchCan you set your skyline into a ring of royal icing? If you needed more stability than a simple ring of royal, you could build the RI up behind the skyline to give it a wider base. You could...

The skyline will go all the way around the cake. Let me see if I can word it a bit better... Imagine the 10 inch cake with a 12 inch ring/skyline around it, it will be empty space between the cake and the ring/skyline where the lights...

I forgot to add that the client will be picking the cake up so I would like it to be as sturdy as possible.