I would like to say a big THANK YOU to everybody on CC, who replies to the questions asked by every body and all who willing share their knowledge and time.I have been cake decorating for six months now without the help of CC'ers, I...
Thanks it's a good idea.I will try a few this week and keep them for a week.Then I will ask my family to taste them. If they are ok, I think I will make them a week before.Thank you for replying.
Thank you very much, I have just down loaded the whole book.I don't know how I would learn without my cc buddies. You are all Brill....I am going to have some fun doing this.
I want to make different types ( flavours ) of small cakes, for my daughters wedding on May 1st, this year.Can you use store bought cakes that the date of 'use before' is after the date of the wedding, and cover with fondant now. So I...
Does any body have a tutorial on making a Cinderella carraige cake, or how to cover a football shaped cake in fondant.I thought I could use a football shape for the carriage.Thanks
Please could anybody tell me what copha is, there is a recipe for sugar paste that I would like to make, but I have never heard off this.Perhaps they don't sell it in the uk or it has a different name.I would be grateful for any replies....