Ok I made the pineapple coconut banana cake and it didn't rise much it's only 1 1/2 in. Also it's very heavy . I wanted to use this as my bottom tier, (10,8)wanted to fill and cover with fondant . Will this still work? Made 2 -10 rounds should I make another , to get the hight I wanted? Can this cake be covered in fondant? Should I start over and make tropical breeze cake which has the flavors just not all the fruit? Ugh! What to do?