Posts by Barb1959

Betty Crocker has a recipe called Bonnie Butter Cake - It is fabulous and has a firm texture. If you can't find it PM me and I will give you the recipe. Real easy.

Quote:Originally Posted by MalakinAbsolutely you can... As far as the color, it takes a lot less time to airbrush a red or a black like in my pics, then it does to color the fondant (which kills my arms and uses so much coloring). "Be...

Does anyone know if you can use the same printer that you have used regular ink with edibile ink. What I mean is I have an Epson printer that is compatible with the edible ink. Could I take out the regular cartridges and print with...

Good luck, post pix when done.

I found it. Go to the forum "How do I" It is the 3rd one down "sticky" post. This should help.

Somewhere and I can't remember where someone posted directions on the "crooked cake" I copies it to a file but it is hard to read. Maybe the person who posted it will see this and send you to that post.Good luck.

Quote:Originally Posted by indydebiYou don't have to use royal, but you do need to add more PS to make the icing stiffer. I use BC for everything ... icing, roses, drop flowers, borders, string work, etc. THen let the rose air dry...

Question - I am learning how to make roses. I went to Youtube and watched a couple of videos on making buttercream roses. My problem is that the BC got so soft that the rose kinda flattened out. It didn't look bad considering it was...

I just ordered it. For the price it will be fun to try something new. Will let everyone know once I get it.

Quote:Originally Posted by katiecakeI used the lemon curd of this site mixed with some whipped whip cream, and the raspberry filling also with some whipped cream. excellent, had huge reviews, Did 3 cakes split in 2 so made 11 layers,...