Posts by Dalicha

Just for thank you all beacuse you are really helpfull and i learn so much and pick a lots of idea from this site from all of you.... So thank you very very much for answer me when i needed. The tag at the side who said that is highly...

Quote:Originally Posted by CakesCreative2008Dalisha tienes negocio en donde ?????CakesCreative2008 vivo en Bayamón y mi negocio lo tengo en casa de mi mamá. Entre las dos hacemos todo. Y tu de donde eres?

Quote:Originally Posted by CakeDesignsEl famoso bizcocho mojadito con syrup de almendra.Eso es muy cierto bien mojadito.... jajajaja Nosotros los puertorriqueños nos gusta los bizcochos bien mojaditos... y en cuanto a la pregunta en mi...

thats right snocilla. Thank you very much!!!

thats right snocilla. Thank you very much!!!

Quote:Originally Posted by mbt4955Most definitely do not put it in the refrigerator. I haven't had to do this with fondant, but I did have a horrible problem with the gumpaste daisies for my last wedding cake. I put them in the oven...

Thank you very much!!! Sorry another question haw many time do i have to let it set?

I never do this before and i saw at TV so many things that a can do with this but don't know how to do it. Please if anyone like to share a appreciate so much!!! Thanks

I never do this before and i saw at TV so many things that a can do with this but don't know how to do it. Please if anyone like to share a appreciate so much!!! Thanks

I never do this before and i saw at TV so many things that a can do with this but don't know how to do it. Please if anyone like to share a appreciate so much!!! Thanks