Posts by Lisa93063

Thank you, everybody, for the great ideas. I can't wait to try them. I really appreciate the help.

Hi All! Is it possible to flavor chocolate ganache? I would like to make a raspberry chocolate ganache for my daughter's birthday. If so, what do I use and how much? I have no idea. I'm new at fillings and flavorings. Thank you for any...

Hi All! I only have a 3 inch deep pan, but want a 2 inch cake. Can I fill it part way and have it turn out ok? Sorry if this is a stupid question. Amateur baker here. Thanks for any help.

Hi All! I've pm'd several people asking for advice on a Mr. Potato Head cake, but I haven't gotten any responses. I was hoping somebody out there could help. I have no idea where to start as far as carving and supporting this cake. What...

Thank you everybody! I appreciate the tips.

Hi all. Does anyone know how to bake a cake evenly, not have that bump in the middle. I hate having to cut so much off to level. Thank you.P.S. It's an 8 inch square pan, 2inches deep

I purchased the make your own mold kit. Mold turned out great, same with sugar bottles. Only problem, after sitting for a day sugar beer bottles are sticky. What did I do wrong?

I called Pathmark, Acme and Sam's Club in my area. They all acted like I was crazy. I'll try Walmart next.

Does anyone know where I can go to get edible icing images made in the South Jersey/Philadelphia area?

Hi AllI found a cake in the gallery of a six pack of cans of beer. It said the cakes were baked in washed out beer cans. I have some questions about baking the cakes in beer cans and everytime I try to get in touch with the person who...