Thank you. I am so new at this and everything looks so easy on the instructionals but then I do it and its NOT! hahaDo you frost the second tier before you put it on or just crumb coat it and frost it after you stack it? I can't...
This has probably been asked on here before but here it is again......When you stack your tiers how do you keep from messing them up. I have not stacked a fondant cake only butter cream and have a mess on my hands once I get the tier in...
I am new to all this so I am not sure about gum paste vs. fondant. I want to do a pair of baby boots for the top of a cake but am not sure what to do them with or how to even make gum paste.....I have seen the recipes for gum paste on...
I am doing a shower cake with Gerber daisys and am not sure if I need to put water picks on each stem and poke em in the cake or just set the flowers on and hope for the best........any suggestions??? Please help!