Posts by cricket0616

Icer101 - I tried the recipe and I really thought it was it do to my memory of ingredients. I tried it but it never got hard. It was a soft icing. I was wondering if you ever tried it. I didn't know if I should have cooked it to...

I don't think it is Penuche Frosting. I know it did not have brown sugar in it. The Old Fashioned Boiled Icing is a good starting point. I will have to try it. If I can figure this out, what a treat it will be. Thanks for any...

When I was young my grandmother made a cake that everyone in my family loved. It was a doctored box mix with sliced bananas and a divinity like icing. After she passed away we realized no one had the recipe for the icing. All of us...

I am making cupcakes for my son's class and he asked me to make MacsMom Orange Dreamsicle recipe. My question is, has anyone tried to make them into cupcakes. I know that I made the recipe a couple times and sometimes it is great and...

Any suggestions???? I have to make this again tonight and I would love to solve the issue.

The recipe is:1 package (8oz) Bakers semi-sweet chocolate squares1 lb powdered sugar1 stick butter (1/2 cup)2 tsp vanilla1/3 cup milk.I have increased the milk in the past and it makes it soft in the beginning, but I still find that it...

I am having issues with my chocolate frosting drying out after I put it on my cake/cupcakes. When I make it is very smooth and soft, but the day after I put it on the cake it is dry and stiff. The recipe is from baker's chocolate and...

Any ideas??? Gotta have the cookie in the oven in 4 hours.

I have to make a sugar cookie cake today and need a good recipe. This will have to be something that will not spread and I can decorate after. I am concerned my recipe will brown too much on the sides and not cook in the middle. Any...

Here is a link that discusses how toxic they are. I would discuss with bride, but I wouldn't do it. http://www.ehow.com/info_8098072_calla-lilies-toxic.html