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Posts by STARRY7761

I make icing plugs. I lay a piece of plastic wrap on the table then put some icing in the middleclose to the edge. Then I roll the plastic wrap around the icing. You don't want the icing to be in one big pile. Make kind of a log with the icing. Tie one end off. Put the cupler in an icing bag, drop your icing plug right in. To change colors , just change plugs. I found this trick on CC, years ago. Not sure where or who first posted it.
I need to make several layers for a cake. If I make the recipe as directed I will have more than my oven can handle at one time. Can I bake some then bake the others? Or will this cause my second baking batch not to rise or not turn out as well?
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