Posts by Unlimited

That works. Piped leaves will also help, if they're included in your design. Most importantly, build your cascade from the bottom up so the lower roses can help to support the others.

I made a video—hope it helps!

At least 4 days ahead—a week or more wouldn't hurt either.

I don't know why this didn't show in my post—I had to retype it! No!!! You can't freeze RI roses—they won't dry and moisture will break RI down. Let them air dry.

Quote: "2) I think I can start practicing royal icing roses, that I want to cover the cake with, and freeze the good ones to apply them to the cake a day or two before the wedding. Right? 3) i wonder if there are any tricks to getting...

I find it's easier to watch others while learning to write. I made a video—see below!

If your petals are drooping, just add more powdered sugar. Please give more details about the problem you're having with the icing being too thick at some portion. Is your tip opened up too much?

Subcontractors generally use their own tools, are required to claim and pay their own taxes, set their own hours, and can turn down work or accept the jobs they want to do.   Subcontractors don't typically work by the hour,...

It needs to be more stiff than what you'd use for shell borders. Shells aren't as tall as roses, and petals will droop because they're heavy when not resting on the cake surface like borders are. (I say droop, I'm sure other poster...

I write with tip #4 and two-tone it so the writing looks like it's from a smaller tip than it is (like white, mixed with a coordinating color), and it's easier on the hand plus no worries about clogs.  Thinning with water works...