Posts by JessDesserts

You can use the food color spray in a can. Wilton has a whole line and also just came out with pearl.You can see them here: http://www.wilton.com/store/site/product.cfm?id=3E30CC9B-475A-BAC0-5F9882E09D5A7630&killnav=1You can also try and...

You can also use Starburst, they come in all different colors and are super simple to work with.Just unwrap, pop in the microwave for a few seconds and use like fondant.Thats what ive done. Ill see if I can find pics, i had a major...

looks like circles to me.

maybe instead of putting it on the top, make more layers & fill them with the frosting. you can cover the cake w choc ganache & then fondant.hth

Thank you so much again HappyCake, but unfortunately, thats not the recipe.i so wish i had more info to offer.........has anyone else seen a bc recipe, thats not french bc, that uses 6 egg yolks?pretty please thank you so much...

Happy, thanks so much for the quick response, but the first recipe calls for egg whites.Was there another recipe I didnt see in that thread?

Please help me I stumbled upon a recipe a while ago for a cake frosting that used 6 egg yolks.I make french macaroons with a recipe that uses 6 egg whites, so this was a recipe sent from heaven !But then.......I had a problem with my...

You can absolutely make the MMF figures/ faces well in advance.I dont know about the FBCT, sorry.

im not familiar with the Wilton F BC recipe, but F BC is usually very thick.I assume there was a flour, milk, sugar component that needed to be heated until very thick and then cooled as it was in a mixer?If thats the case, did you let...

I understand what you're doing now.Wrapping it might not be the way to go. That leaves a lot of seems and lines to smooth out.If you're going to use just fondant/gumpaste, try and take a piece, roll it into a log, about the size of the...