I have done the swiss and its nice and light. I do the American Buttercream for the children and when I do I use salted butter to cut some of the sweetness
I knew their cakes were not cheap because although I am from New York I visited Publix in Acworth, Georgia when I was thinking of buying a cake for my niece's sweet sixteen party. I decided to make the cake myself in the end. Other...
I used her red velvet recipe and it turned out great. I think the food coloring makes a different with the cake. I tried her yellow cake recipe from the book and it was horrid. I used her cupcake book for ideas like the smores cupcake...
