New Posts  All Forums:

Posts by tyandton

If you have any type of tape just fold it over into a loop. Put on the back of the ribbon and stick it to the ribbon where it is overlapped. To keep it from pulling apart you can also tape the loop down on the side furtherst from the...
We use either plain scotch tape or double sided scotch tape. We overlap just enough for the tape. You can cut it to the length that you need and it's easily removed when you are ready to cut. You don't have to worry about anything...
I think you are right on track with covering and then adding the cut out squares. Your lines will be perfectly straight if you use a cutter and it would look much better. That is what I would do.
I am trying to help a friend with her wedding plans in penscola. She is gettting married in June and has decided (with my insistance) not to try to transport her wedding cake from Arkansas! She is stressing over the idea of my husband...
Well....never did hear from the little bride. BUT>>>>> she actually filed a complaint with the BBB. I am in the strong mindset to take a hit if they side with her. There was nothing wrong with her cake and I feel that I don't owe her...
UPDATE: She has not responded to me since I emailed her back! Anyone suprised?T
I didn't read all of the post so someone may have already said this but it reminds me of Ghostbusters. Totally cute!
My husband just gave me another idea for you. Since he is the master of cakes (our nickname for him) I will pass it along. He says that he would bake another 10" round and cut out a 2" circle. He would then "paste it" (using icing) to...
I would call first also. I think if you are honest and up front with the customer about the error that they will be much happier. I would personally offer to supplement for the extra servings with a plain sheet cake. It's much easier...
Ok...My idea about the tupperware container is outdated now...it worked for our footballs but I would go with the ruler and pizza cutter for the squares. That sounds way faster and you don't waste any dough!!! Thanks for that tip!
New Posts  All Forums: