It is a mess to make - but once you get the hang of it - it's definitely worth it! I haven't seen the video yet - but through trial and error learned to put a towel over the bowl. When you make it right - it is the smoothest frosting- and so easy to work with to get a perfectly smooth cake!!Love it!! This brings me back to my other post - did anyone ever hear of Elite shortening - or know of a cheaper way to get Sweetex shortening for this recipe?
1/22/11 at 9:09pm