Hmmm....I'm not sure that the "only cake" thing applies to this discussion? I thought it was just in the galleries? I could very well be wrong. And the eggs in the basket are cake so????
I'm jealous about your peanut...
I haven't used Wilton fondant in years because of how stiff it is and how it tastes. For white, or light colored fondant, I make my own marshmallow fondant. For darker colors like black or red I use Duff's fondant and always use the...
I agree that the base of the cake is what seems plain but I don't have any ideas how to liven it up. The rest of it is AMAZING! I love how you made it really look like paper! I like the idea of newspaper...maybe a rolled up newspaper...
Wow, thank you for the Sicily tips!! I will add that to my research notes! We always try to visit Italy/Europe in April or May. We like to miss the crowds and the heat!
I didn't even list the professional caking duties...those are just family obligations and trips! LOL! I have a birthday cake the middle weekend and a birthday cake the 29th for a 5 year old cancer patient and 80 wedding favors as...
This is a cupcake week. I have a dozen due for a small birthday party on Sunday afternoon. Right now I'm getting ready for two trips and two birthdays. First my grandson turns 2 so I have his cake next weekend. Then my nephew is...
Opening up another session of the FNCC! Everyone is welcome! This is a place where, once a week, we gather to talk about our week. What are you working on? What do you need help with? What questions can you answer for someone else...
OMG!! LOVE the cow cake!!! I love the teeny glasses on them. Thank you SO much for sharing!
CakeMommy...the recipe is 6 egg whites, 1/2 tsp creme of tartar, 1-1/2 cups white sugar, 2 tsp vanilla extract. Whip...
