Posts by scottelisa13

Does anyone know where I could buy a cinderella barbie to stick in the barbie dress cake?

thanks so much everyone for your responses. I have one more question...can I make the fondant decorations a day before or so and just let them sit out? Or do they need to be covered up or put in a container?

I've only used fondant once and it was a couple of years ago...I want to make a buttercream iced cake and then just put some fondant decorations on top, is that something that's possible? Or is it not good to have fondant decorations on...

I saw some awesome big roses on cakes at bakeries and I was wondering what base tip I need to do those...does anyone know? To make regular sized roses I use base tip 12 and rose tip 104 and I have a big rose tip, tip 127 but I no big...

so could you use ribbon on a buttercream cake then too?

i'm doing a buttercream wedding cake and they want a ribbon border, can you do that? will the crisco soak through the ribbon and discolor it at all? what should I do?

Thanks! Man, everyone is so quick on this site! I gotta learn to be faster; so much to take in at first!

has anyone ever done or seen a wedding cake w/kinda different dimensions...it would be a 6", 9" and 14"....would that look wierd?

does mmf just stand for fondant?

When I set up my wedding cake that is half styrofoam and half real cake, how do I do that? I'm guessing the bottom few layers that I do that are styrofoam can just stand by themselves w/no support(dowels or cake separator plates) but...