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Posts by handymama

Try auiswiss imports.
Crustdust are you in Michigan? My favorite tools are Google, a tiny pallette knife and my silicone work mat.  
10" -- $175  
$1265  
thanks for the test results -- greatly appreciate it
try Geraldine Randlesome.  
Gee, liked what I saw on the Viking site but I won't be ordering from them after you've had two bad experiences. Now I'm back to not knowing where to look.  
A major pet peeve is when the design of the liner is lost or diminished  in the baking process. CK is my main supplier, but they are relatively limited in choices and their liners are not the weight/quality that I've been looking...
Ahhh, KHalstead, you're adorable! My only hesitation with yours is the instant pudding. I HATE the taste of pudding mixes, especially the instant. I was thinking white chocolate instant pudding might be ok, but I hate to make a big...
Which do you like better, and why? If Khalstead's, how much sugar do you use? TIA
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