Posts by KarenOR

The can worked with no problem. It was pretty easy to push out as well, I just put it on top of a cup and pulled the can down around the bottom until I could pull it all out. I was amazed that it took almost an entire recipe for one...

LOL!  I think I can work with one of those!  Thanks.   I took a large pineapple can and cut the top and bottom off.  I'll grease it up and hopefully be able to pack it tight and then get it out.  We shall...

I am going to make a rocket for the top of my son's cake.  I assumed RKT would be the best way to do that, but I can't figure out how to get a good cylindrical shape.  The last time I used RKT, it wasn't very easy and the...

Thanks. I was thinking I might have to suck it up and do it again. I knew the gumpaste would shrink a little so I took that into account, but what happens when the sugar sheet is already on it and it shrinks?

Thanks! I'll try that. I put two images of each on my page so that I would have a spare. Yikes. Little scared

I made a few fake books for a retirement cake. I cut and sized the gumpaste first, so that I could measure and make sure that each book jacket would fit. I'm picking up the sugar sheet today and wasn't sure the best way to do it?Piping...

Is it possible? It would be okay if said color was a little tan as it will be a guy lying on the beach. Thanks.

Trying attachment again.

I was asked to make a cake for work and since it's a surprise for one of my best friends, I said okay. This goes against my general rule of only making cakes for my kids (2 a year).Anyway, it's to thank her and another guy for...

I'm making a bunch of dolphin cookies for my daughter's birthday. I made a huge batch of Royal icing using Antonias recipe. Do you think if I wanted to add additional flavor and some corn syrup for shine, that I can do it after the...