Posts by pinky73

I can't seem to find one..I have been looking online and haven't navigated to the correct places yet I suppose. Anybody have an idea of where I could get this tip? Thank you...

Oh my...I am glad (in a way) that I'm not the only one with this problem. I also have discovered that 100 degree days won't do many favors for a cake hat has to be transported in the trunk of my car...as big and roomy as it is. I...

HI,no, I didn't add icing to glue them together and I don't know why I completely omitted that. I am kicking myself because I can not understand why I didn't think about the shifting issue beforehand...I must be losing my mind. Lesson...

I thought I'd be safe with those small tiers, I mean 4 inches isn't big at all. I just had buttercream filling in between the layers and I do have AC, plus I had it going full blast to the floorboards in the car. It is 100 degrees here...

Thanks for the reply Leah! You are right, they are not expensive and I really wish I had ordered some before I started this cake..it was a pre-determined disaster. I did not have a dowl all the way through... I literally had 5 straws in...

I feel your frustration and your relief when you got those things to bake without problems! I just delivered a cake today (which was a disater as I watched it slide apart in the car...) but I wanted to add, that two of the tiers were...

It was bound to happen, especially since I don't have much experience, and NONE when it comes to delivery. I had a three tiered round birthday cake to do for a co-worker's daughter's 16th b-day, to be delivered by me this afternoon. It...

well naturally I only have one bag of sugar in the pantry and it's an Aldis bag so it's not one of the questionable items mentioned above. Interestingly, all it says is sugar, not much info there, but I've never had trouble with it so...

Thanks TexasSugar, I will take a closer look from now on...and look at my remaining bag of sugar in the pantry...I appreciate your help!

Dee, thanks for the tips about not throwing it out and instead adding some other ingredients, re-whipping, etc. I wish I had thought of that last night instead of filling the garbage bag will the swill I had produced. It has been...