New Posts  All Forums:

Posts by aundrea

thank you blakescakes. ive only applied EI to BC never fondant. never thought about curling.im trying to wait until the last possible moment to apply the EI. and of course its raining here and has been very humid so my fondant is not too...
wow! thanks - never knew the difference.
whats the difference if any between the two?TIA
i have enough pipping gel. thankfully.what type of image did you use colababy? was it EI on fondant?
it will be on display thurs-friday and maybe saturday?but its being picked up tomorrow. so im looking at 4 days possibly.and the image is horrible. because the logo is so small i could only enlarge it to approx 4x6" size.so ive cut the...
Quote:Originally Posted by aundreaso you suggest not using RI or BC? that would be great! the cake is being picked up tomorrow. im just worried the image isnt going to last,ive only used edible images on BC and the cake was eaten (not...
so you suggest not using RI or BC? that would be great! the cake is being picked up tomorrow. im just worried the image isnt going to last,ive only used edible images on BC and the cake was eaten (not sure that is a word) within a day.im...
im literally sitting here next to my kitchen aid waiting to find out if im making RI or BC? what a pathetic sight i am!also i am a hobbyist and take every cake seriously. i just thought the pressure was off of me to bake and only to...
ill be pulling an allnighter-so anyone whos up and caking let me know!!i am not too familiar with cake dummies.i need to cover in fondant. what should i use to attatch the fondant with to the dummy.royal icing, buttercream or piping...
i dont know where your are located. but most grocery stores in my area (CT) will make an edible image. the price ranges from $6.00 - $8.00 a sheet.however they will not make any copyright images.HTH
New Posts  All Forums: