New Posts  All Forums:

Posts by bostonterrierlady

I made Winbecklers cake this week.  6 of them 10in pans.  Not one turned out.  They all sunk in the middle.  The taste was wonderful but they would raise and look perfect and awhile later I looked in the oven window...
The recipe is from Roland Winbecker.  I have had the same trouble with WASC too.  Even with old oven.
I made a good homemade recipe today.  Tastes great.  But they sunk in the middle.  Used baking strips, flower nails and baked at 325.  I can fill with buttercream but I want to learn fondant too and you cannot hide...
Can someone post a link to the cakegirls buttercream recipe?
I cannot find the recipe.
That cake is beautiful.
bakeabox.com
I have the video and watched it alot. Still cannot get a smooth buttercream.
It is a great book.  I highly reccomend it.
I have ordered masonite boards from countrykitchensa.com.  I glue two together to make it thicker.  Put feet on the bottom.  I put an adress label on the back so I can get it back.  I only do cakes for friends and...
New Posts  All Forums: