I think you have too much liquid. Probably only needed about half of what you used. Not sure if you can fix it, hopefully someone can come along and help you with that.
I have to say, whenever I make my kids birthday cakes, they always stick them full of candles...one for each year...isn't that how it's typically done?! 1 candle for each year?! It has never bothered me to see my cakes with candles in...
TheSweetTreat wroteQuote:Quote:MisterCake: Comon, that was harsh and unnecessary.Agree and BTW, once upon a time I was a manager at the mall..and made a decent salary
I always use the NFSC recipe and if you cut back on the baking powder (i use 1 tsp) you should be fine. And this cookie is so versatile in that you can add any number of extracts/flavors and have the cookies as you like.
I use DH mixes all the time and never have a problem getting them out of the pan. I use shortening in my pans, let them cool for about half hour and take them out. Don't even usually need to take a knife along the side.
cakesrocks....those cookies are cute!!!We were thinking owls, too. "OWL" always love youAnd we say a valentine with a box of crayons...."Valentine you color my world" thought you could make crayon cookies, or little paint cookies,...
I am feeling that way myself right now. I will still take orders if they come because I'm a single mom who needs to take them, but I'm not feeling it so much anymore. I live in a small town where people don't want to pay what it's worth....
