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Posts by knel

Thanks! This doesn't sound as "boogerish" as I thought it would be. I also saw on a thread that you could "freeze" the roses the day before. Would you recommend doing this? If so, for how long?
Hi, CCers! I am supposed to make a bridal cake using real roses, and I have a small problem.... never put real roses on a cake before and I don't have a clue as to what to do! I've searched the forum and I am not finding the info I need. This cake will have a small bouquet/mound of roses on the top tier (6"), probably about 7 total roses there. The top tier will be on top of hidden pillars. Amongst the hidden pillars are two layers of roses. What do I need to do? I...
Any suggestions on the best/easiets way to make fondant look like black/white " (sp?) houndstooth" fabric? thanks
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