I didn't get the link for my issue 3 vol 10. I have now sent three emails to the contact us link on the magazine page and have yet to get a reply or the link.....I'm so disappointed in the customer service for cake central magazine.......
Thanks so much for all your input ladies....I will try it with one of the dummies and see what happens....BakingIrene, lol, no I don't have that much fridge space...I will be taking it to the wedding venue...boxed up and wrapped with...
Thanks BakingIrene,The cakes will be covered in fondant....I need to do as much as possible with them this week as I have nine family members coming in tuesday and wednesday of next week, and they will be staying here. If i can do most...
Hello Fellow CCers,I am making my own wedding cake and want to put stenciling around the sides of the tiers. Is is possible to freeze the decorated tiers? What will happen to the royal icing decorations once it's thawed? Can the tiers...
You could try putting vertical ropes of fondant or modeling chocolate on your cake all around after your frost but before you put on the chocolate collar. Then smooth the chocolate over the lines so it would have that corrugated look. ...
KerryD, you actually posted a comment on this recipe. Apparently it didn't work for you when you tried it before.I just made a triple batch tonight using Pillsbury Classic White and white chocolate pudding, again using the high altitude...
This recipe is wonderful...I have made it many times in the past month using different flavors of cake mixes and puddings. Be sure and take the time to read the many many comments, lots of good info in...