Posts by cakebaker1957

Thank you so much sounds delish I'm given it a try

I have a wedding cake for June and the bride wants a strawberry filling between each layer, Does anyone have a recipe for this, And if I use fresh berries will it make the cake soggy!!! Since its going to be sitting for at least...

I made some out of fondant and hand cut each one, Made them different sizes. Looked really good,

Sorry, I have never tried rolling fondant out on anything other than a fondant mat, On Cake Boss they roll it out on there counter tops , but they dust it first with corn starch (I think thats what they use)  , And Im thinking...

sorry i spelled course wrong!!!

I did one  and the stripes works great just take a paint brush and dip into water dont get it too wet or it will bleed onto the cake and tap them down with your finger,

Can you give me a quick corse on how to do this?

Hey guys, havent been here in a while , lots going on, What tip would you use to make cherry blossoms with 104?? And can you pipe them directly onto the cake, Thanks for all your help any info will help sooo much!!!

Quote:Originally Posted by hope22023I must say that I am pretty impressed with Wilton's new silver spray. I bought it because I didnt have time to drive to my normal cake decorating supplier. I used a coupon at Michaels so I figured...

HI Im to make a 50 cake for my friends parents she wants a plain white but iwould like to put some gold on the cake maybe ribbon around it also the number 50 somewhere on the cake made out of fondant and gumpaste what food coloring could...