Check this out: www.countrykitchensa.com/whatshot/minicake.aspx This is a web page of Country Kitchen Sweet Art. Photos and instructions are shown also on this page. They have mini cake pans that can also be used as chocolate molds. They are not expensive too, approx $5 each. On second thought, maybe you can use molded chocolate "cake tiers" instead of baking cakes. Easier than doing it with fondant. And everybody loves chocolate!
7/8/07 at 9:08pm