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Posts by dandelion56602

I didn't think of cutting things out on wax paper first.  I guess scaling it down will be the hardest thing :(.  I am really dreading the small details of this cake and I just can't put it all on a 7" cake
I have a girl wanting this for her husband's bday.  The cake is going to be small, like 6-7".  The "5" is the most important, but would like as much of the rest as possible.  Here's where I'm needing some help.  How...
Man that Anginetti cookie sounds yummy. May add that to my list!So, went hunting around yesterday for platters. I found a 10" & 14". I thought I would offer both sizes to give options. Any suggestions on pricing or how I should...
Mimi, what are the varieties of cookies/bars you offer?I'm still trying to decide whether to offer these. And if I should offer a mix & match with Christmas candies and smaller cookies. I can easily price the larger cookies per doz,...
I saw this too Thurs while browsing before leaving. Yes, I bought some. I wanted to have a response if anyone said anything about mine. Well, let me tell ya they are Na-asssss-ty. My 3 yr old ate them b/c they were sugar. DH didn't...
I will be airbrushing a buttercream suitcase cake brown. I meant to tint the buttercream a light brown before airbrushing, but totally forgot to. Will it be ok to airbrush the white buttercream or should I dump it back in the mixer...
Thanks Macsmom. Grandma G I had tried the squeeze a little method on a trial batch & it looked great in the bowl but baked up lighter. Plus I like a measurement so it can be the same everytime.
When making the Red Velvet, how much Super Red coloring would you use? (I have Chef Master's Liquid Gel colors) I know it's more concentrated so I didn't know how much to use. I don't want it pink but don't want people to have red...
I had thought a 14, 10 & 6 too. I will be placing the flowers. She hasn't decided on real or gumpaste orchids---I'm praying for real . I'll give her the round option & one w/ a square. since they're serving a grooms cake it may...
I have a client that is looking for aprx 115 servings (75% of the invites) & prefers round.I have come up with a few sizes & one has an 8" top (8, 10 & 12--118 servings). I prefer a 6" top or even a 7" top, but have not done an 8" top...
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